“Douglas Green Chardonnay is a hit. Ever since the first bottle of Douglas Green wine was produced in 1942 the personal touch and inimitable intuition of talented winemakers have served to keep their vintages at the forefront of the extremely competitive South African wine market.
Bright gold with youthful flashes of green, tropical pineapple and honey melon aromas explode on entry yielding cohesive delicate lemon-lime flavours tinged with subtle oak complexity and a generous yet graceful zesty fruit finish.
Enjoy in the freshness of youth with a full flavoured firm finish with herb or creamy sauces, pan-fried veal, roast chicken or creamy pasta dishes.
Drinking well now but may develop further honeyed richness for up to 3 years.”
douglas green chardonnay