Each Tim Tam biscuit consists of two layers of chocolate malted biscuit sandwiching a light creamy chocolate filling, all coated by a thin layer of textured milk chocolate. Three types of chocolate in one biscuit is more than any chocolate lover could wish for.
According to Arnott’s themselves, what makes the Tim Tam so special, and sets it apart from all the other chocolate biscuits out there, is the filling – this unique creamy richness is delicately made up from hints of butter, vanilla and, naturally, delicious chocolate, to give the whole delicious little biscuit a slight caramel taste.
Buy yourself a packet today and try the Tim Tam Slam! Biting off opposite corners and then using the Tim Tam as a straw, sucking a hot beverage through its biscuity centre. Delicious! For best results refrigerate first.
How do you make the original Tim Tam better?
Easy, just add another layer of creamy chocolate! The Tim Tam Double Coat has three types of chocolate in one biscuit, which is more than any chocolate lover could wish for.
Like a Tim Tam Original each biscuit consists of two layers of chocolate malted biscuit sandwiching a creamy light chocolate layer, however instead of a thin covering the Tim Tam Double Coat has twice as much creamy chocolate on the outside.
Want to read some fun facts about Tim Tams? Click here
Arnott’s Tim Tam
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