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Product Description

These Goldcrest Golden Cape Gooseberries are preserved in a delightfully sweet syrup. They’re ideal for baked puddings or even just as a jam on toast.

In fact, there are many different ways to prepare your Goldcrest Golden Cape Gooseberries. BBC Good Food suggests trying it in a pavlova, in cakes and even on sundaes. Regardless, these sweet little treats won’t disappoint. To see more ideas, click here.

Available in 220g tin (drained)

Goldcrest Golden Cape Gooseberries


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