“The Natural Sweet Range, including Robertson sweet rose, is made in its very own unique way by blending varietals to showcase fruity and fresh, floral flavours. This process leads to wines packed with natural sweet flavours that are low in alcohol and very quaffable. Deep coral pink colour, packed with delicious sweet berry flavours. Serve well chilled.
The story of Robertson Winery William Robertson Shiraz starts in the town of Robertson was established in 1852, and the vineyard 90 years later. The winery is a co-op with 40 members, specialising in slightly lighter wines, rather than the more traditional heavy-duty styles normally associated with South Africa.”
Robertson sweet rose