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Our Grass Fed Beef T-Bone Steak is a juicy and tender cut from the rear back of the finest beef. Offering you a fillet on one side of the bone and sirloin on the other, it’s the best of both worlds.

The key to cooking a beautiful Grass Fed Beef T-Bone Steak is not only in the seasoning but also in the cooking time. As T-Bone is best-prepared medium, you need around 7 minutes on one side and 4 minutes on the next. This would, of course, vary according to the thickness of the steak. Our T-Bone can also be enjoyed rare or well-done, depending on your preference..

Availabble in 500g (one steak on a tray)

Grass Fed Beef T-Bone Steak (500g)

£14.00

Available in 500g

Actual product may vary from the image displayed.

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SKU: 3287 Categories: ,

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