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Our Grass Fed Beef Rump Steak is a juicy and tender cut from the rear of the finest beef.

The key to cooking a beautiful Grass Fed Beef Rump Steak is not only in the seasoning but also in the cooking time. As beef is best-prepared medium, you need around 2 minutes per side. This would, of course, vary according to the thickness of the steak. Our 940g packs of Rump Steak can also be enjoyed rare or well-done, depending on your preference.

 

Grass Fed Beef Rump Steak (940g)

£14.00

Actual product may vary from the image displayed.

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SKU: 4368 Categories: , Tags: , ,

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