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Here at St. Marcus Fine Foods, we’re all about food.

With over three decades of experience in butchery under our belt, we think we’ve earned our stripes when it comes to preparing meat. Not to mention our history with curing and crafting top quality Biltong, Droëwors, and Stokkies. We’ve taken the same level of care we apply to our own products, to find recipes that will compliment them. After all, food should be a celebration and how better than to marry flavours together in glorious harmony.


Read recipeSticky chilli smoked snoek
24th June 2024
Sticky chilli smoked snoek »

Our Sticky Chilli Snoek recipe is a St. Marcus favourite that’s both easy to prepare and absolutely delicious. Perfect for this braai weather, it’s a dish that will impress your

Read recipeSouth African Milk Tart
28th February 2024
Classic MILK TART »

Nothing screams ‘SOUTH AFRICAN DESERT’ quite like a traditional Milk Tart (or melktert). If you’re looking for a relatively easy recipe, one where you can’t go wrong, then look no

Read recipesnoek thumbnail
23rd February 2024

While it may not be ideal braai weather just yet, if you’re feeling adventurous enough to fire up the braai, this recipe is perfect for outdoor gatherings. Perfect for outdoor

Read recipeSouth African Buttermilk Rusks
19th January 2024
South African Buttermilk Rusks »

These traditional South African Buttermilk Rusks are wonderful with your morning cuppa.

Read recipeTraditional South African Boereboontjies
14th January 2024
Traditional South African Boereboontjies »

Traditional South African Boereboontjies is a well-seasoned blend of fresh green beans and fluffy mashed potato. It’s a must at a Sunday Roast.

Read recipe
14th January 2024
South African Honey Crunchies »

These South African Honey Crunchies are traditional sweet treats. Made from fine oats and golden honey, this is sure to leave you wanting more.

Read recipeButtery Biltong & Cheese Scones
12th January 2024
Buttery Biltong & Cheese Scones »

These Buttery Biltong & Cheese Scones are golden balls of goodness. Soft and cheesy with slivers of biltong. They’re perfect for any occasion.

Read recipeTraditional Hertzoggie Tarts
12th December 2023
Traditional Hertzoggie Tarts »

These coconutty treats are a hit at ANY party or when you’re in the mood for something moreish. See the full recipe for Tradtional Hertzoggie Tarts here.

Read recipeBiltong & Spinach Tart
6th December 2023
Biltong & Spinach Tart »

This Scrumptious Biltong & Spinach Tart is a full-flavoured biltong and spinach tart with a crumbling crust. Simple and quick to make, this is a winner.

Read recipeSouth African Square Dates
4th December 2023
South African Date Squares »

Remember your granny making these when you were a little kid? The soft brownie texture, the sweetness of the fruit and the crumble of the biscuit base is sure to