We can all agree that biltong tastes delicious – no protest. This culinary delight has invaded European, American and Australian markets in recent years. But what about the nutritional value? Let’s talk

Teething is not an easy time for mother or baby and if we could ease the pain for both parties, why wouldn’t we? Exactly why our Baby Biltong is perfect

Making your own Biltong can actually be a pretty rewarding experience. The preparation is therapeutic and the final product worthwhile, despite Biltong’s long drying time. Not to mention bragging rights!

So, what’s the difference between Biltong and Jerky? Apart from the obvious cultural difference – Jerky being American and Biltong being South African – what else sets them apart? We’re

Biltong’s Nutritional Value The past few years has seen biltong gaining popularity. In fact, a lot of publications, like Marie Claire and the Evening Standard  have recognised the nutritional value