Wolftrap Syrah has an intense red glow. Smooth on the palate, it tastes of ripe black fruits with just a hint of spice.
Classified as an easy-drinking wine, the Wolftrap Syrah can be paired with red meat and poultry.
The Wolftrap is another successful wine to come out of the Boekenhoutskloof estate. Established in 1776, the estate lay in the furthest corner of the Franschhoek Valley. It was in 1993 that the homestead was restored and a new vineyard planting program was implemented.
To read more about the estate, as well as the wolf’s journey, click here.