Pakco Atchars adds a touch of India to any meal. Simply dollop onto your chosen dish and enjoy the warmth on your palate.
Pakco Atchars are pickled to perfection. With just the right balance of seasoning, this is a truly wonderful condiment and goes especially well with fish and minced meat dishes.
The Pakco journey begins in 1948 when the first spiced pickle was bottled. Since then, the company’s range has grown to include many South African favourite, including atchars and this Chilli Sauce. Pakco products are high quality and great in taste.