Show filters
Thin Traditional Beef & Pork Boerewors

Product Description

Our Thin Traditional Beef & Pork Boerewors is a mix of Grass Fed Beef and top quality pork with a delicate balance of herbs and spices.

The St. Marcus Fine Foods story actually begins with our Boerewors. It was 1983 when we first opened our doors as a butchery. It was only a matter of time before we started our quest to perfect the iconic South African sausage. With trail and error and growing South African support for our products, we produced a coarse farm style sausage that we’re proud of. Delicously juicy and well seasoned our Boerewors is a favourite among many. Happy with our Traditional Beef & Pork mix, as well as the plain Beef Boerewors, we thought we’d also make them in the Thin Traditional Beef & Pork Boerewors variety to satisfy our customers’ varied needs.

We’re extremely proud of our thinner boerewors, especially because a thinner sausage could very well be a dry sausage. However, ours remains juicy and bursting with well-seasoned flavour.

Curious to know more about Boerewors? Simply click here.

Thin Traditional Beef & Pork Boerewors

£4.70

Quantity

Enquiry form