"this fruity well-balanced, full bodied wine is distinguishable by it's honey and exotic mango aromas on the nose. On the palate, this wine has a core of fruit with hints of honey and nuts. 10% of the wine was fermented in older French oak barels. Serve with an al fresco summer lunch, lighhly curried mussels, chicken, fish casseroles and in general Asian dishes."
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Biltong, Boerewors, Droewors, Game, Kudu biltong, Ostrich biltong, Springbok biltong, Venison biltong
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